St. Louis Chefs use locally grown ingredients to create a benefit meal for Gateway Greening
ST. LOUIS, MO. (September 1, 2017) — St. Louis’ best chefs are cooking with locally grown produce to create great food for a local cause. Gateway Greening, a non-profit organization in St. Louis, educates and empowers people to strengthen their communities through gardening and urban agriculture. Gateway Greening will host the 20th annual Chefs in a Garden Gala on Sunday, September 17 from 6:00 PM-9:00 PM at the Four Seasons St. Louis. The event’s media partner is St. Louis Magazine and producer is Synergy Productions. Sponsors of the event include Lexus, Centene Charitable Foundation, Commerce Bank, Home State Health, Husch Blackwell, Missouri Foundation for Health, and Greenscape Gardens and Gifts.
The list to-date of chefs and restaurants participating include: Ben Welch of Big Baby Q Smokehouse, Adam Lambay of Boundary, Cian Nicola Colucci of Cielo, Cassy Vires of Companion Bakery, William Thomas Pauley of Confluence Kombucha, Max Crask of Ices Plain and Fancy, John Perkins of Juniper, Mike of The Sweet Divine, and more.
Other event highlights include a mystery raffle, Gateway Greening’s Chef of the Year Award, special guest food judge Holly Fann, a few words from Gateway Greening program representatives, and a special appearance by student chefs from St. Louis Public Schools. The event’s emcee is KMOV anchor Courtney Bryant and the auctioneer is Rene Knott of KSDK’s Today in St. Louis.
Tickets can be purchased for $150 per person. To purchase tickets, for sponsorship opportunities, and to learn additional event details, please visit www.chefsinagarden.org.
About Gateway Greening
Gateway Greening is a non-profit organization that educates and empowers people to strengthen their communities through gardening and urban agriculture. Gateway Greening has been working to provide creative, grassroots solutions to urban problems since 1984. Programs include supporting more than 200 community and youth-focused gardens across the St. Louis area through educational opportunities, grants and technical assistance; urban beautification projects that enhance the downtown St. Louis urban landscape; and the Gateway Greening Urban Farm, a 2.5 acre farm in downtown St. Louis that provides therapeutic horticulture and jobs training programs to individuals who are homeless and underserved.
For more information on Gateway Greening and its programs visit www.gatewaygreening.org or call 314-588-9600.